Midwest Grilliln’ seasoning is a classic blend designed to bring out the best flavors in grilled or pan-seared steaks. This seasoning typically includes a balanced mix of salt, black pepper, chili powder, granulated garlic, paprika, and sometimes additional flavors. The blend delivers a savory, slightly smoky flavor with a touch of sweetness from the paprika. It enhances the natural richness of the steak while adding depth and complexity to each bite. This seasoning blend is versatile and can be used on various cuts of beef, from ribeye to sirloin, for a delicious Midwest-inspired dining experience.